BAYONNE HAM LABEL ROUGE FARM-RAISED PORK, BONELESS HALF, AGED 12 MONTHS)
This boneless half Bayonne ham is perfect for slicing! It is the ideal format for meals with friends or gatherings. It will easily find its place in your kitchen and can easily delight 30 people! (for reference) Its 12-month aging promises a delicate, subtle, and inimitable taste, embodying the festive spirit of Southwest France.
- Aged 12 months
- Origin: Bayonne Ham I.G.P, Label Rouge and Farm-raised Pork
- Outdoor-reared
- 7.5 kg
- Best Before Date: 90 days
PARTAGER :
BAYONNE HAM LABEL ROUGE FARM-RAISED PORK, BONELESS HALF, AGED 12 MONTHS)
Maison Larrouyet is an artisanal, family-run cannery located in the Midi-Pyrénées region, north of Tarbes. Their idea: to produce homemade products, without preservatives and, above all, to offer consumers local, quality products. It is essential for them to preserve their know-how as well as the values the company has always upheld, in a family spirit. Craftsmanship, authenticity, and quality guide their day-to-day work. All their products are made artisanally, with no colouring, no preservatives, and no additives.
- Best before: 2 years
- Weight: 420 g
