BAYONNE HAM LABEL ROUGE FARM-RAISED PORK, BONELESS HALF, AGED 12 MONTHS)
This boneless half Bayonne ham is perfect for slicing! It is the ideal format for meals with friends or gatherings. It will easily find its place in your kitchen and can easily delight 30 people! (for reference) Its 12-month aging promises a delicate, subtle, and inimitable taste, embodying the festive spirit of Southwest France.
- Aged 12 months
- Origin: Bayonne Ham I.G.P, Label Rouge and Farm-raised Pork
- Outdoor-reared
- 7.5 kg
- Best Before Date: 90 days
PARTAGER :
BAYONNE HAM LABEL ROUGE FARM-RAISED PORK, BONELESS HALF, AGED 12 MONTHS)
In the heart of the Pyrenees, at the foot of the Pic du Midi de Bigorre, Maurice GUILLAUME & Patrick LESGARDS, passionate about the world of fruit, set out in 1982 to discover new sweet flavors. They share their passion and expertise in crafting exceptional regional products from natural raw materials. The heritage of traditional craftsmanship, combined with their boundless imagination, allows them to develop delicious fruit-based recipes.
