Country-style garbure – 420 g
Discover our Country-style Garbure, made locally by Maison Larrouyet, with no additives or preservatives. Garbure is the traditional soup of Béarnaise and Bigourdan cuisine. The combination of slow-cooked local vegetables and duck meat gives this dish an incomparable flavour. Perfect for warming up in the middle of winter!
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Country-style garbure – 420 g
Maison Larrouyet is an artisanal, family-run cannery located in the Midi-Pyrénées region, north of Tarbes. Their idea: to produce homemade products, without preservatives and, above all, to offer consumers local, quality products. It is essential for them to preserve their know-how as well as the values the company has always upheld, in a family spirit. Craftsmanship, authenticity, and quality guide their day-to-day work. All their products are made artisanally, with no colouring, no preservatives, and no additives.
- Best before: 2 years
- Weight: 420 g
