Porc Noir de Bigorre Tasting Box
79,90€
Whether you are a connoisseur or new to Porc Noir de Bigorre, our Tasting Box is here to please you. In this premium gift box, discover all our recipes made with PDO Porc Noir! From ham to terrine to saucisson, all products are made in the South-West at the foot of the Pyrenees and come from the prestigious Noir de Bigorre line, a local pork, raised outdoors and PDO certified.
To enhance this tasting, you can also enjoy an excellent bottle of Le Blanc d’Alain Brumont – Pacherenc du Vic Bilh 75cl
PARTAGER :
Porc Noir de Bigorre Tasting Box
Free-range pork – Label Rouge farms are all located in Southwest France. The combination of the Free-range pork and Label Rouge certifications guarantees quality and taste. Outdoor rearing for 200 to 230 days, combined with a traditional cereal-based diet (without additives or antibiotics), allows for greater physical activity for the animals and the production of superior quality hams. They are then salted individually by hand with Salies-de-Béarn salt and dried in our cellars at the heart of the PGI Bayonne Ham geographical area. (Protected Geographical Indication)
Ingredients: Southwest free-range pork ham, Salies-de-Béarn salt.
