Pyrenees Blueberry Aperitif 50 cl – LES PETITS FRUITS
Pyrenees aperitifs are made from a grape juice base, with fermentation halted by the addition of alcohol. Then, depending on each recipe, fruit juices, Armagnac, brandies, macerations, or infusions of fruits or plants are added. With an alcohol content of 16% by volume (18% for génépi), these light aperitifs are best enjoyed neat and very chilled.
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Pyrenees Blueberry Aperitif 50 cl – LES PETITS FRUITS
Free-range pork – Label Rouge farms are all located in Southwest France. The combination of the Free-range pork and Label Rouge certifications guarantees quality and taste. Outdoor rearing for 200 to 230 days, combined with a traditional cereal-based diet (without additives or antibiotics), allows for greater physical activity for the animals and the production of superior quality hams. They are then salted individually by hand with Salies-de-Béarn salt and dried in our cellars at the heart of the PGI Bayonne Ham geographical area. (Protected Geographical Indication)
Ingredients: Southwest free-range pork ham, Salies-de-Béarn salt.
