Small chef mill chili pepper – SEL DE SALIES-DE-BEARN
The combination of Salies-de-Béarn Salt and Espelette Pepper works wonders in the kitchen.
This Southwest blend will enhance all your dishes, as a replacement for or complement to pepper. This mill, perfect for grinding coarse salt, will find its place both in your kitchen and on your table
Weight: 90g
PARTAGER :
Small chef mill chili pepper – SEL DE SALIES-DE-BEARN
Maison Larrouyet is an artisanal, family-run cannery located in the Midi-Pyrénées region, north of Tarbes. Their idea: to produce homemade products, without preservatives and, above all, to offer consumers local, quality products. It is essential for them to preserve their know-how as well as the values the company has always upheld, in a family spirit. Craftsmanship, authenticity, and quality guide their day-to-day work. All their products are made artisanally, with no colouring, no preservatives, and no additives.
- Best before: 2 years
- Weight: 420 g
