Tarbes beans cooked in goose fat – 420 g
Discover our Tarbes beans cooked in goose fat, made locally by Maison Larrouyet, with no additives or preservatives. A historic product of the city of Tarbes, our beans are known for their meltingly tender flesh, delicate texture, and non-floury finish. The ideal product to pair with a good duck confit.
PARTAGER :
Tarbes beans cooked in goose fat – 420 g
Maison Larrouyet is an artisanal, family-run cannery located in the Midi-Pyrénées region, north of Tarbes. Their idea: to produce homemade products, without preservatives and, above all, to offer consumers local, quality products. It is essential for them to preserve their know-how as well as the values the company has always upheld, in a family spirit. Craftsmanship, authenticity, and quality guide their day-to-day work. All their products are made artisanally, with no colouring, no preservatives, and no additives.
- Best before: 2 years
- Weight: 420 g
