WHOLE BLACK BIGORRE HAM WITH BONE – AGED 36 MONTHS
A Black Bigorre AOP Ham is an exceptional ham! It exudes a beautiful aromatic complexity dominated by dried fruit notes. Its sublime aromas primarily come from its fat. With bone, it is the traditional format par excellence. Ideal for special occasions such as family gatherings, weddings, and large meals. It can easily serve 50 people (as an indication) and will allow you to discover or practice your art of carving ham with a knife, using a ham stand. Black Bigorre Ham is one of the greatest European hams, prized by top French chefs. Its long aging, powerful taste, and great length on the palate make it an exceptional ham with a fine and inimitable flavor.
- Aged 36 months
- Black Bigorre AOP Ham
- 9 kg
- Best Before: 120 days
PARTAGER :
WHOLE BLACK BIGORRE HAM WITH BONE – AGED 36 MONTHS
Discover artisanal cured meats made from Duroc breed pigs, crafted in Pierre Sajous’s workshop with the utmost respect for both traditional techniques (seasoning, drying, aging) and the flavors of the meat. Pierre Sajous has chosen to work only with products from the best producers in the region to emphasize taste and flavors.











