WHOLE BONELESS NOIR DE BIGORRE HAM – AGED 36 MONTHS
With this Noir de Bigorre AOP Ham, you are about to enjoy an exceptional ham! Prized by top French chefs, our Black Pig hams exude a beautiful aromatic complexity. It is the ideal and practical format for marking an occasion: family reunions, weddings, or large banquets; with this whole ham, you can easily serve 50 people (as a guide) and share a passion for fine products, the terroir, and our expertise. No need for a knife or ham stand; this boneless ham is designed to be thinly sliced with a meat slicer. Its long aging process, powerful and complex flavor dominated by dried fruit, and great length on the palate make it inimitable. Noir de Bigorre Ham is considered one of the greatest European hams.
- Aged 36 months
- Noir de Bigorre AOP Ham
- 7.2 kg
- Shelf life: 120 days
PARTAGER :
WHOLE BONELESS NOIR DE BIGORRE HAM – AGED 36 MONTHS
Discover artisanal cured meats made from Duroc breed pigs, crafted in Pierre Sajous’s workshop with the utmost respect for both traditional techniques (seasoning, drying, aging) and the flavors of the meat. Pierre Sajous has chosen to work only with products from the best producers in the region to emphasize taste and flavors.











