With this whole boneless organic Bayonne ham, you will enjoy a ham from an organic farm in the Bayonne sector. Located in Southwest France, these farms follow strict specifications to produce high-end organic products. It is the ideal and practical format for marking a special occasion. Family reunions, weddings, large meals—with this whole ham, you can easily serve 50 people (as a guide) and share a passion for fine products, the terroir, and our expertise. No need for a knife or a ham holder; this boneless ham is made to be cut with a slicer. Its 18-month aging promises a delicate, subtle, and inimitable taste—that of the festive spirit of Southwest France.

• 12-month aging
• Southwest France pork ham
• 5.8 kg
• Shelf life: 120 days